Our restaurant
From farm to table
Our chef Stéphane introduces you to refined cuisine in a resolutely authentic setting. Our hotel-restaurant offers local dishes for lunch and dinner all year round. Our menu highlights fresh, local and seasonal products, so you can taste the best of Normandy.
Whatever the season, the restaurant is adorned with its finest assets to provide you with unique experiences! Experience an extraordinary Valentine's Day or a remarkable New Year's Eve with our original thematic menus.
Sip refined drinks and discover our selection of wines in our bar, a space conducive to relaxation and conviviality.
For late risers, enjoy the comfort of your room and let us serve you breakfast at your convenience.
Live a wonderful, exceptional gastronomic experience while enjoying the comfort of the hotel.
Useful information
Our opening hours according to the days of the week.
Monday to Friday: 7:00 p.m. to 8:30 p.m.
Saturday & Sunday: 12:00 p.m. to 1:30 p.m. and 7:00 p.m. to 8:30 p.m.
The chef's note
We are lucky to be at the heart of a generous culinary Terroir , which allows us to sublimate traditional flavors.
From Crème d'Isigny to Oysters from Asnelles , the products we work with are always fresh and seasonal, to put the best of our beautiful Region on our plates.
My ambition, shared by all my team, is to offer authentic , tasty cuisine, with this hint of modernity, just like the renovation of the place.
Discover the brunch of the month
Combining a refined atmosphere and a buffet that brings together flavors from around the world, La Rançonnière takes your taste buds on a journey with a colourful, crunchy and fragrant brunch.
Discover the Bar
Do you want to relax with a drink, taste beautiful bottles? Our bar is waiting for you!
Some pictures
For a day you will never forget, contact us now